Abuja: Prof. Olalekan Akinbo of the African Union Development Agency (AUDA-NEPAD) has emphasized that Genome Editing (GEd) is more efficient and precise in developing new crop and animal breeds compared to traditional methods. He shared these insights during an interview with the News Agency of Nigeria (NAN) in Abuja.
According to News Agency of Nigeria, Akinbo, who serves as the Technical Lead for the Genome Editing Initiative at the AUDA-NEPAD Centre of Excellence in Science, Technology and Innovation, explained that gene editing involves altering the genetic material of a living organism by inserting, replacing, or removing DNA sequences. The goal is to enhance characteristics of crops or farm animals, and in some cases, to correct genetic disorders. He highlighted the technology’s effectiveness in targeted genetic alterations that bolster pest resistance in crops and animals.
Akinbo further noted that GEd technology enhances resistance to pests and diseases, improves nutritional content, and shortens production cycles, while also boosting resilience to abiotic stresses induced by climate change. He stated, “This indeed demonstrates the potential of advanced agricultural technologies in supporting global food security.” Despite these advancements, the expert acknowledged that genome editing and Genetically Modified Organisms (GMOs) are subject to both international and domestic regulations. Akinbo encouraged African Union Member States to establish regulatory frameworks for these genomic technologies to ensure safe and sustainable use in enhancing food security.
He pointed out the variation in the development, implementation, and enforcement of gene editing regulations across different countries. Some nations have advanced policies and guidelines, while others lag behind. Akinbo stressed the importance of addressing challenges posed by climate change in food security efforts, remarking on how recent insights into molecular genetics have accelerated improvements in crop and animal production capabilities.
Akinbo urged Nigeria and other African nations to adopt sustainable agrifood systems to secure food security and achieve sustainable development goals. To accomplish this, he recommended significant improvements in the agricultural sector, including transitioning to more productive environments and refining agricultural management practices.
